Soft-Set Royal Icing Mix – Allergen Free & Vegan
- In stock, ready to ship 🚀
- Inventory on the way
THIS is the royal icing mix you've been looking for. It's easy to use, colors well and sets softer than traditional royal icing – which is perfect for little mouths! Plus it's egg-free, making it A-Ok for our vegan friends, too.
Free from top allergens, vegan and kosher certified – so everyone can get in on the fun!
This is a favorite here at Team Make Bake. Keep in your pantry for some quick weekend cookie decorating fun. How it works:
Just add powdered sugar & gel food colors, then mix with a hand blender until smooth.
Each 4.3 oz packet creates 2 cups of icing and can decorate more than 2 dozen cookies.
Produced in an allergen-free facility (see details below). Kosher and vegan suitable, too!
About The Manufacturer
Formulated & produced by Ann Clark, a female-founded & family-owned company in Rutland, VT committed to creating quality products everyone can bake with.
Ingredients:
Corn syrup, aquafaba (concentrated chickpea broth), cream of tartar, salt, natural vanilla flavor, potassium sorbate, sodium benzoate. Shelf life 18 months.
Allergens & Certifications:
Certified Non-GMO, kosher, vegan, gluten-free, and 100% allergen-free. No peanuts, tree nuts, dairy, gluten, egg, shellfish, soy or sesame. Made in the USA.
Shipping
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Returns
- 21 day return window for non-food items
- While we don't accept returns on food items for health & safety reasons, if your experience was less than ✨magical✨, contact us so we can make it right!
- View our full return policy here