Carrot Cake & Cupcake Mix (Gluten Free)
- No artificial colors or flavors
- food allergy-friendly
- In stock, ready to ship
- Backordered, shipping soon
Make great-tasting carrot cakes & cupcakes at home in minutes with Lillybean premium all natural baking mixes. Made with real, all natural ingredients. This gluten free carrot cake mix is vegan-friendly and free from top food allergens, artificial dyes & colors.
Yield: 12 cupcakes or one 9" square snack cake. (To make a 2-3 layered cake, we recommend purchasing 2 units)
Made in top 9 allergen free facility
INGREDIENTS: Gluten-Free Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), 100% pure cane sugar, brown sugar, natural flavor, aluminum-free baking powder (sodium acid pyrophosphate, cornstarch, sodium bicarbonate, mono calcium phosphate), cinnamon, 100% pure ground vanilla beans, salt, baking soda
ALLERGEN CLAIMS: Lillybean states that this product is produced in a facility that is free from top 9 allergens: no peanuts, tree nuts, dairy, eggs, gluten, soy, fish, shellfish, sesame. Allergen claims are provided in writing directly from the manufacturer. If you have concerns about their validity, please contact us or the manufacturer directly!
